 Title: 101 Cooking Tips
Category: Cooking
Price: $3.00
Date Added: 2009-04-02
Ebook format: .PDF
Description: 101 SECRETS OF GREAT COOKS
Samples:
General Cooking Tips
1. Add a little zest. When a recipe calls for a "zest" of a citrus fruit, it's referring to the colorful outer part of the skin, not the inner white part, which is known as the pith. The zest contains all of the aromatic citrus oils and provides a hint of citrus tang to the recipe. A simple method of obtaining a fine zest is by rubbing the fruit against the smallest holes of a cheese grater.
2. Don't be afraid to experiment. Good cooks are never afraid to deviate from a recipe and add their own flair. Whenever you make a substitution or addition be sure to make a note on the recipe so you remember next time whether you liked the change or not.
3. Salted butter vs.... Read More...
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